Santa’s Hat

Ingredients:
- 2 oz. Blackland Vodka
- 1 Tbsp. Vanilla frosting
- 1/4 c. Sugar Rim
- 1/2 c. Lemon-lime soda
- 2 oz. Lime juice
- 1 oz. Grenadine
- Peppermint stick, for serving
Directions:
- Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim.
- Onto a small plate pour sugar and dip glass into sugar to cover frosting.
- Add soda, lime juice, vodka, and grenadine and gently stir to combine.
- Garnish with peppermint stick.


