Brazilian Lemonade

Ingredients:
- 6 oz Flor de Cana Rum
- 2 cups water
- ½ cup condensed milk
- Limes
Directions:
- Add limes into a blender with water and blend.
- Strain out pulp into a pitcher and add lime juice back into the blender.
- Blend the lime juice, condensed milk, rum and ice.
- Pour into glass and garnish with fresh lime.


